{"id":20878,"date":"2016-11-16T10:36:47","date_gmt":"2016-11-16T09:36:47","guid":{"rendered":"http:\/\/www.life-magazine.be\/fr\/?p=20878"},"modified":"2018-03-08T15:02:19","modified_gmt":"2018-03-08T14:02:19","slug":"nouveaux-bib-gourmand-2017","status":"publish","type":"post","link":"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/nouveaux-bib-gourmand-2017","title":{"rendered":"Les nouveaux \u00ab\u00a0BIB Gourmand\u00a0\u00bb 2017 sont&#8230;"},"content":{"rendered":"<span class=\"span-reading-time rt-reading-time\" style=\"display: block;\"><span class=\"rt-label rt-prefix\">Reading Time: <\/span> <span class=\"rt-time\"> &lt;\u00a01<\/span> <span class=\"rt-label rt-postfix\">minute<\/span><\/span><p style=\"text-align: justify;\"><strong><span style=\"color: #ff6600;\">C<\/span>e lundi matin, Michelin nous d\u00e9voilait sa nouvelle s\u00e9lection de Bib Gourmand 2017. Au total, ce ne sont pas moins de 313 adresses s\u00e9lectionn\u00e9es sur le Benelux. En Belgique, le c\u00e9l\u00e8bre guide recense 165 adresses \u00a0dont 25 nouvelles venues&#8230; A d\u00e9couvrir au plus vite !\u00a0<\/strong><\/p>\n<p style=\"text-align: right;\"><em>Par Jo\u00eblle Rochette<\/em><\/p>\n<p style=\"text-align: justify;\">Nos coups de coeur communs qui ont fait leur apparition cette ann\u00e9e :<\/p>\n<h3 style=\"text-align: justify;\"><strong>A\u00a0Bruxelles<\/strong><\/h3>\n<ul>\n<li style=\"text-align: justify;\">Le Toucan<\/li>\n<li style=\"text-align: justify;\">La Brasserie de la Patinoire<\/li>\n<\/ul>\n<h3 style=\"text-align: justify;\"><strong>En Wallonie<\/strong><\/h3>\n<ul>\n<li style=\"text-align: justify;\">L\u2019O \u00e0 la Bouche (W\u00e9pion, chez le nouveau Ma\u00eetre Cuisinier,\u00a0Olivier Vanden Branden),<\/li>\n<li style=\"text-align: justify;\">La Gare d\u2019Hamois (Hamois\/Ciney chez Gr\u00e9gory Gillain)<\/li>\n<li style=\"text-align: justify;\">Les Fines Gueules (Charneux)<\/li>\n<li style=\"text-align: justify;\">Les Terrasses de l\u2019Our (Our-Paliseul, chez Maxime Collard)<\/li>\n<li style=\"text-align: justify;\">Mamy Louise (Waterloo),<\/li>\n<\/ul>\n<p style=\"text-align: justify;\">Ainsi qu\u2019\u00e0 : Au tour du Vin (Eghez\u00e9e), Le P\u2019tit Gaby (Hannut), Cadre Culinaire (Huy), Au c\u0153ur delacuisine (Lacuisine), Le 13 (Libramont), Bistron\u2019Home (Li\u00e8ge), La F\u00eate au Palais (Lustin), La Petite Gayolle (Oisquercq).<\/p>\n<p style=\"text-align: justify;\">Et pas mal d\u2019autres adresses en Flandre, au Pays-Bas et au Luxembourg.\u00a0Autant de belles petites maisons offrant un menu (entr\u00e9e, plat, dessert) tr\u00e8s qualitatif pour moins de 37 \u20ac !<\/p>\n<p style=\"text-align: justify;\"><strong>En pratique<\/strong>\u00a0: le Guide Bib Gourmand 2017 sera en vente en librairie \u00e0 partir du 24 novembre (17,95 \u20ac\/Belgique-Pays-Bas &amp; 17,44 \u20ac\/Luxembourg)<\/p>\n<p style=\"text-align: justify;\"><strong>Pour info<\/strong>\u00a0: Le Guide Michelin 2017\u00a0Belgique &amp; Luxembourg (classique) sera annonc\u00e9 \u00e0 la presse le 21 novembre prochain et le Michelin 2017 Pays-Bas le 12 d\u00e9cembre.<\/p>\n<hr \/>\n<p style=\"text-align: center;\"><a href=\"http:\/\/www.joellerochette.com\" target=\"_blank\"><strong>www.joellerochette.com<\/strong><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p><span class=\"span-reading-time rt-reading-time\" style=\"display: block;\"><span class=\"rt-label rt-prefix\">Reading Time: <\/span> <span class=\"rt-time\"> &lt;\u00a01<\/span> <span class=\"rt-label rt-postfix\">minute<\/span><\/span>Michelin d\u00e9voile son fameux BIB Gourmand 2017 qui compte 165 adresses en Belgique, dont 25 nouvelles recrues. D\u00e9couvrez nos coups de coeur !<\/p>\n","protected":false},"author":9,"featured_media":20882,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_lmt_disableupdate":"","_lmt_disable":"","footnotes":""},"categories":[1120],"tags":[790,793],"class_list":["post-20878","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cuisine","tag-gastronomie-vin","tag-joelle-rochette"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.3 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Les nouveaux &quot;BIB Gourmand&quot; 2017 sont... - Fifty &amp; Me MAGAZINE<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/nouveaux-bib-gourmand-2017\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Les nouveaux &quot;BIB Gourmand&quot; 2017 sont... - Fifty &amp; Me MAGAZINE\" \/>\n<meta property=\"og:description\" content=\"Reading Time:  &lt;\u00a01 minuteMichelin d\u00e9voile son fameux BIB Gourmand 2017 qui compte 165 adresses en Belgique, dont 25 nouvelles recrues. D\u00e9couvrez nos coups de coeur !\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/nouveaux-bib-gourmand-2017\" \/>\n<meta property=\"og:site_name\" content=\"Fifty &amp; Me MAGAZINE\" \/>\n<meta property=\"article:published_time\" content=\"2016-11-16T09:36:47+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2018-03-08T14:02:19+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-content\/uploads\/2016\/11\/UNE-life-magazine-Bib-Gourmand.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1110\" \/>\n\t<meta property=\"og:image:height\" content=\"741\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Gaelle Dehenain\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"\u00c9crit par\" \/>\n\t<meta name=\"twitter:data1\" content=\"Gaelle Dehenain\" \/>\n\t<meta name=\"twitter:label2\" content=\"Dur\u00e9e de lecture estim\u00e9e\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/nouveaux-bib-gourmand-2017\",\"url\":\"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/nouveaux-bib-gourmand-2017\",\"name\":\"Les nouveaux \\\"BIB Gourmand\\\" 2017 sont... - Fifty &amp; Me MAGAZINE\",\"isPartOf\":{\"@id\":\"https:\/\/www.fiftyandmemagazine.be\/fr\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/nouveaux-bib-gourmand-2017#primaryimage\"},\"image\":{\"@id\":\"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/nouveaux-bib-gourmand-2017#primaryimage\"},\"thumbnailUrl\":\"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-content\/uploads\/2016\/11\/UNE-life-magazine-Bib-Gourmand.jpg\",\"datePublished\":\"2016-11-16T09:36:47+00:00\",\"dateModified\":\"2018-03-08T14:02:19+00:00\",\"author\":{\"@id\":\"https:\/\/www.fiftyandmemagazine.be\/fr\/#\/schema\/person\/00279fbd4b5a6844247dbd2f50229f38\"},\"breadcrumb\":{\"@id\":\"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/nouveaux-bib-gourmand-2017#breadcrumb\"},\"inLanguage\":\"fr-FR\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/nouveaux-bib-gourmand-2017\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/nouveaux-bib-gourmand-2017#primaryimage\",\"url\":\"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-content\/uploads\/2016\/11\/UNE-life-magazine-Bib-Gourmand.jpg\",\"contentUrl\":\"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-content\/uploads\/2016\/11\/UNE-life-magazine-Bib-Gourmand.jpg\",\"width\":1110,\"height\":741},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/nouveaux-bib-gourmand-2017#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Cuisine\",\"item\":\"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Les nouveaux \u00ab\u00a0BIB Gourmand\u00a0\u00bb 2017 sont&#8230;\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.fiftyandmemagazine.be\/fr\/#website\",\"url\":\"https:\/\/www.fiftyandmemagazine.be\/fr\/\",\"name\":\"Fifty &amp; Me MAGAZINE\",\"description\":\"Et si la vie commen\u00e7ait \u00e0 50 ans ?\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/www.fiftyandmemagazine.be\/fr\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"fr-FR\"},{\"@type\":\"Person\",\"@id\":\"https:\/\/www.fiftyandmemagazine.be\/fr\/#\/schema\/person\/00279fbd4b5a6844247dbd2f50229f38\",\"name\":\"Gaelle Dehenain\",\"url\":\"https:\/\/www.fiftyandmemagazine.be\/fr\/author\/gde\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Les nouveaux \"BIB Gourmand\" 2017 sont... - Fifty &amp; Me MAGAZINE","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/nouveaux-bib-gourmand-2017","og_locale":"fr_FR","og_type":"article","og_title":"Les nouveaux \"BIB Gourmand\" 2017 sont... - Fifty &amp; Me MAGAZINE","og_description":"Reading Time:  &lt;\u00a01 minuteMichelin d\u00e9voile son fameux BIB Gourmand 2017 qui compte 165 adresses en Belgique, dont 25 nouvelles recrues. D\u00e9couvrez nos coups de coeur !","og_url":"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/nouveaux-bib-gourmand-2017","og_site_name":"Fifty &amp; Me MAGAZINE","article_published_time":"2016-11-16T09:36:47+00:00","article_modified_time":"2018-03-08T14:02:19+00:00","og_image":[{"width":1110,"height":741,"url":"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-content\/uploads\/2016\/11\/UNE-life-magazine-Bib-Gourmand.jpg","type":"image\/jpeg"}],"author":"Gaelle Dehenain","twitter_card":"summary_large_image","twitter_misc":{"\u00c9crit par":"Gaelle Dehenain","Dur\u00e9e de lecture estim\u00e9e":"1 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/nouveaux-bib-gourmand-2017","url":"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/nouveaux-bib-gourmand-2017","name":"Les nouveaux \"BIB Gourmand\" 2017 sont... - Fifty &amp; Me MAGAZINE","isPartOf":{"@id":"https:\/\/www.fiftyandmemagazine.be\/fr\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/nouveaux-bib-gourmand-2017#primaryimage"},"image":{"@id":"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/nouveaux-bib-gourmand-2017#primaryimage"},"thumbnailUrl":"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-content\/uploads\/2016\/11\/UNE-life-magazine-Bib-Gourmand.jpg","datePublished":"2016-11-16T09:36:47+00:00","dateModified":"2018-03-08T14:02:19+00:00","author":{"@id":"https:\/\/www.fiftyandmemagazine.be\/fr\/#\/schema\/person\/00279fbd4b5a6844247dbd2f50229f38"},"breadcrumb":{"@id":"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/nouveaux-bib-gourmand-2017#breadcrumb"},"inLanguage":"fr-FR","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/nouveaux-bib-gourmand-2017"]}]},{"@type":"ImageObject","inLanguage":"fr-FR","@id":"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/nouveaux-bib-gourmand-2017#primaryimage","url":"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-content\/uploads\/2016\/11\/UNE-life-magazine-Bib-Gourmand.jpg","contentUrl":"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-content\/uploads\/2016\/11\/UNE-life-magazine-Bib-Gourmand.jpg","width":1110,"height":741},{"@type":"BreadcrumbList","@id":"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/nouveaux-bib-gourmand-2017#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Cuisine","item":"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine"},{"@type":"ListItem","position":2,"name":"Les nouveaux \u00ab\u00a0BIB Gourmand\u00a0\u00bb 2017 sont&#8230;"}]},{"@type":"WebSite","@id":"https:\/\/www.fiftyandmemagazine.be\/fr\/#website","url":"https:\/\/www.fiftyandmemagazine.be\/fr\/","name":"Fifty &amp; Me MAGAZINE","description":"Et si la vie commen\u00e7ait \u00e0 50 ans ?","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.fiftyandmemagazine.be\/fr\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"fr-FR"},{"@type":"Person","@id":"https:\/\/www.fiftyandmemagazine.be\/fr\/#\/schema\/person\/00279fbd4b5a6844247dbd2f50229f38","name":"Gaelle Dehenain","url":"https:\/\/www.fiftyandmemagazine.be\/fr\/author\/gde"}]}},"modified_by":"Gaelle Dehenain","_links":{"self":[{"href":"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-json\/wp\/v2\/posts\/20878","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-json\/wp\/v2\/users\/9"}],"replies":[{"embeddable":true,"href":"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-json\/wp\/v2\/comments?post=20878"}],"version-history":[{"count":0,"href":"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-json\/wp\/v2\/posts\/20878\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-json\/wp\/v2\/media\/20882"}],"wp:attachment":[{"href":"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-json\/wp\/v2\/media?parent=20878"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-json\/wp\/v2\/categories?post=20878"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-json\/wp\/v2\/tags?post=20878"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}