{"id":22953,"date":"2017-06-11T06:59:23","date_gmt":"2017-06-11T04:59:23","guid":{"rendered":"http:\/\/www.life-magazine.be\/fr\/?p=22953"},"modified":"2018-03-07T16:40:03","modified_gmt":"2018-03-07T15:40:03","slug":"la-recette-du-gaspacho-jaune","status":"publish","type":"post","link":"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/recettes\/la-recette-du-gaspacho-jaune","title":{"rendered":"La recette du gaspacho jaune"},"content":{"rendered":"<span class=\"span-reading-time rt-reading-time\" style=\"display: block;\"><span class=\"rt-label rt-prefix\">Reading Time: <\/span> <span class=\"rt-time\"> &lt;\u00a01<\/span> <span class=\"rt-label rt-postfix\">minute<\/span><\/span><p style=\"text-align: justify;\"><strong>Pour savourer les\u00a0beaux jours, vous avez envie d&rsquo;une entr\u00e9e rafra\u00eechissante et originale ? Sophie d\u00e9cline le\u00a0traditionnel gaspacho \u00e0 l&rsquo;espagnole avec sa version \u00ab\u00a0couleur soleil\u00a0\u00bb ! Accompagn\u00e9e d&rsquo;Alicia, une acolyte n\u00e9erlandophone qui tient un blog en anglais, notre blogueuse culinaire de Tomate-Cerise nous fait d\u00e9couvrir sa recette de soupe froide aux tomates jaunes&#8230;<\/strong><\/p>\n<p style=\"text-align: justify;\">Pour r\u00e9aliser un gaspacho jaune, il suffit d&rsquo;un trait d&rsquo;huile d&rsquo;olive, de tomates pel\u00e9es &#8211; jaunes !-, un peu de piment, une orange press\u00e9e, du vinaigre balsamique blanc, des concombres, du poivron jaune, sel et poivre&#8230; On mixe le tout et on sert \u00ab\u00a0frapp\u00e9\u00a0\u00bb ! Lekker, non ?<\/p>\n<p><iframe loading=\"lazy\" title=\"Gaspacho jaune | Une soupe froide tr\u00e8s rafraichissante\" width=\"500\" height=\"281\" src=\"https:\/\/www.youtube.com\/embed\/ZSJol-2p3II?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe><\/p>\n<p style=\"text-align: center;\"><strong>Plus de recettes sur\u00a0<a href=\"https:\/\/www.youtube.com\/channel\/UCgYEB18wk4krtd4AHvVB01g\/videos\" target=\"_blank\" rel=\"noopener noreferrer\">www.tomate-cerise.be<\/a><\/strong><\/p>\n<p style=\"text-align: center;\"><span style=\"color: #ff6600;\"><strong>Vous aimerez aussi :<\/strong><\/span> <a href=\"http:\/\/www.fiftyandmemagazine.be\/fr\/gourmandise\/22971-la-recette-des-tomates-cerise-au-vinaigre.html\">la recette des tomates cerise au vinaigre\u00a0<\/a><\/p>\n<p style=\"text-align: center;\">\n","protected":false},"excerpt":{"rendered":"<p><span class=\"span-reading-time rt-reading-time\" style=\"display: block;\"><span class=\"rt-label rt-prefix\">Reading Time: <\/span> <span class=\"rt-time\"> &lt;\u00a01<\/span> <span class=\"rt-label rt-postfix\">minute<\/span><\/span>Une soupe froide, tr\u00e8s rafra\u00eechissante, pour savourer les beaux jours avec une touche d&rsquo;originalit\u00e9 ! <\/p>\n","protected":false},"author":9,"featured_media":23000,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_lmt_disableupdate":"","_lmt_disable":"","footnotes":""},"categories":[1121],"tags":[1039,275,1008],"class_list":["post-22953","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recettes","tag-gastronomie","tag-recette","tag-tomate-cerise"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.3 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>La recette du gaspacho jaune - Fifty &amp; Me MAGAZINE<\/title>\n<meta name=\"description\" content=\"Une soupe froide tr\u00e8s rafraichissante : un gaspacho \u00e0 base tomates jaunes ! C&#039;est bon, onctueux, on en reveut ... En plus c&#039;est facile \u00e0 faire !\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/recettes\/la-recette-du-gaspacho-jaune\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"La recette du gaspacho jaune - Fifty &amp; Me MAGAZINE\" \/>\n<meta property=\"og:description\" content=\"Une soupe froide tr\u00e8s rafraichissante : un gaspacho \u00e0 base tomates jaunes ! C&#039;est bon, onctueux, on en reveut ... En plus c&#039;est facile \u00e0 faire !\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/recettes\/la-recette-du-gaspacho-jaune\" \/>\n<meta property=\"og:site_name\" content=\"Fifty &amp; Me MAGAZINE\" \/>\n<meta property=\"article:published_time\" content=\"2017-06-11T04:59:23+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2018-03-07T15:40:03+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-content\/uploads\/2017\/02\/La-recette-du-gaspacho-jaune.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1110\" \/>\n\t<meta property=\"og:image:height\" content=\"740\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Gaelle Dehenain\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"\u00c9crit par\" \/>\n\t<meta name=\"twitter:data1\" content=\"Gaelle Dehenain\" \/>\n\t<meta name=\"twitter:label2\" content=\"Dur\u00e9e de lecture estim\u00e9e\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/recettes\/la-recette-du-gaspacho-jaune\",\"url\":\"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/recettes\/la-recette-du-gaspacho-jaune\",\"name\":\"La recette du gaspacho jaune - Fifty &amp; Me MAGAZINE\",\"isPartOf\":{\"@id\":\"https:\/\/www.fiftyandmemagazine.be\/fr\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/recettes\/la-recette-du-gaspacho-jaune#primaryimage\"},\"image\":{\"@id\":\"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/recettes\/la-recette-du-gaspacho-jaune#primaryimage\"},\"thumbnailUrl\":\"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-content\/uploads\/2017\/02\/La-recette-du-gaspacho-jaune.jpg\",\"datePublished\":\"2017-06-11T04:59:23+00:00\",\"dateModified\":\"2018-03-07T15:40:03+00:00\",\"author\":{\"@id\":\"https:\/\/www.fiftyandmemagazine.be\/fr\/#\/schema\/person\/00279fbd4b5a6844247dbd2f50229f38\"},\"description\":\"Une soupe froide tr\u00e8s rafraichissante : un gaspacho \u00e0 base tomates jaunes ! C'est bon, onctueux, on en reveut ... En plus c'est facile \u00e0 faire !\",\"breadcrumb\":{\"@id\":\"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/recettes\/la-recette-du-gaspacho-jaune#breadcrumb\"},\"inLanguage\":\"fr-FR\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/recettes\/la-recette-du-gaspacho-jaune\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/recettes\/la-recette-du-gaspacho-jaune#primaryimage\",\"url\":\"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-content\/uploads\/2017\/02\/La-recette-du-gaspacho-jaune.jpg\",\"contentUrl\":\"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-content\/uploads\/2017\/02\/La-recette-du-gaspacho-jaune.jpg\",\"width\":1110,\"height\":740,\"caption\":\"Photo gaspacho jaune\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/recettes\/la-recette-du-gaspacho-jaune#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Cuisine\",\"item\":\"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Recettes\",\"item\":\"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/recettes\"},{\"@type\":\"ListItem\",\"position\":3,\"name\":\"La recette du gaspacho jaune\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.fiftyandmemagazine.be\/fr\/#website\",\"url\":\"https:\/\/www.fiftyandmemagazine.be\/fr\/\",\"name\":\"Fifty &amp; Me MAGAZINE\",\"description\":\"Et si la vie commen\u00e7ait \u00e0 50 ans ?\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/www.fiftyandmemagazine.be\/fr\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"fr-FR\"},{\"@type\":\"Person\",\"@id\":\"https:\/\/www.fiftyandmemagazine.be\/fr\/#\/schema\/person\/00279fbd4b5a6844247dbd2f50229f38\",\"name\":\"Gaelle Dehenain\",\"url\":\"https:\/\/www.fiftyandmemagazine.be\/fr\/author\/gde\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"La recette du gaspacho jaune - Fifty &amp; Me MAGAZINE","description":"Une soupe froide tr\u00e8s rafraichissante : un gaspacho \u00e0 base tomates jaunes ! C'est bon, onctueux, on en reveut ... En plus c'est facile \u00e0 faire !","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/recettes\/la-recette-du-gaspacho-jaune","og_locale":"fr_FR","og_type":"article","og_title":"La recette du gaspacho jaune - Fifty &amp; Me MAGAZINE","og_description":"Une soupe froide tr\u00e8s rafraichissante : un gaspacho \u00e0 base tomates jaunes ! C'est bon, onctueux, on en reveut ... En plus c'est facile \u00e0 faire !","og_url":"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/recettes\/la-recette-du-gaspacho-jaune","og_site_name":"Fifty &amp; Me MAGAZINE","article_published_time":"2017-06-11T04:59:23+00:00","article_modified_time":"2018-03-07T15:40:03+00:00","og_image":[{"width":1110,"height":740,"url":"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-content\/uploads\/2017\/02\/La-recette-du-gaspacho-jaune.jpg","type":"image\/jpeg"}],"author":"Gaelle Dehenain","twitter_card":"summary_large_image","twitter_misc":{"\u00c9crit par":"Gaelle Dehenain","Dur\u00e9e de lecture estim\u00e9e":"1 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/recettes\/la-recette-du-gaspacho-jaune","url":"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/recettes\/la-recette-du-gaspacho-jaune","name":"La recette du gaspacho jaune - Fifty &amp; Me MAGAZINE","isPartOf":{"@id":"https:\/\/www.fiftyandmemagazine.be\/fr\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/recettes\/la-recette-du-gaspacho-jaune#primaryimage"},"image":{"@id":"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/recettes\/la-recette-du-gaspacho-jaune#primaryimage"},"thumbnailUrl":"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-content\/uploads\/2017\/02\/La-recette-du-gaspacho-jaune.jpg","datePublished":"2017-06-11T04:59:23+00:00","dateModified":"2018-03-07T15:40:03+00:00","author":{"@id":"https:\/\/www.fiftyandmemagazine.be\/fr\/#\/schema\/person\/00279fbd4b5a6844247dbd2f50229f38"},"description":"Une soupe froide tr\u00e8s rafraichissante : un gaspacho \u00e0 base tomates jaunes ! C'est bon, onctueux, on en reveut ... En plus c'est facile \u00e0 faire !","breadcrumb":{"@id":"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/recettes\/la-recette-du-gaspacho-jaune#breadcrumb"},"inLanguage":"fr-FR","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/recettes\/la-recette-du-gaspacho-jaune"]}]},{"@type":"ImageObject","inLanguage":"fr-FR","@id":"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/recettes\/la-recette-du-gaspacho-jaune#primaryimage","url":"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-content\/uploads\/2017\/02\/La-recette-du-gaspacho-jaune.jpg","contentUrl":"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-content\/uploads\/2017\/02\/La-recette-du-gaspacho-jaune.jpg","width":1110,"height":740,"caption":"Photo gaspacho jaune"},{"@type":"BreadcrumbList","@id":"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/recettes\/la-recette-du-gaspacho-jaune#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Cuisine","item":"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine"},{"@type":"ListItem","position":2,"name":"Recettes","item":"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/recettes"},{"@type":"ListItem","position":3,"name":"La recette du gaspacho jaune"}]},{"@type":"WebSite","@id":"https:\/\/www.fiftyandmemagazine.be\/fr\/#website","url":"https:\/\/www.fiftyandmemagazine.be\/fr\/","name":"Fifty &amp; Me MAGAZINE","description":"Et si la vie commen\u00e7ait \u00e0 50 ans ?","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.fiftyandmemagazine.be\/fr\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"fr-FR"},{"@type":"Person","@id":"https:\/\/www.fiftyandmemagazine.be\/fr\/#\/schema\/person\/00279fbd4b5a6844247dbd2f50229f38","name":"Gaelle Dehenain","url":"https:\/\/www.fiftyandmemagazine.be\/fr\/author\/gde"}]}},"modified_by":"Gaelle Dehenain","_links":{"self":[{"href":"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-json\/wp\/v2\/posts\/22953","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-json\/wp\/v2\/users\/9"}],"replies":[{"embeddable":true,"href":"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-json\/wp\/v2\/comments?post=22953"}],"version-history":[{"count":0,"href":"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-json\/wp\/v2\/posts\/22953\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-json\/wp\/v2\/media\/23000"}],"wp:attachment":[{"href":"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-json\/wp\/v2\/media?parent=22953"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-json\/wp\/v2\/categories?post=22953"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-json\/wp\/v2\/tags?post=22953"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}