{"id":51842,"date":"2021-12-14T06:59:26","date_gmt":"2021-12-14T05:59:26","guid":{"rendered":"https:\/\/www.fiftyandmemagazine.be\/fr\/?p=51842"},"modified":"2021-12-14T09:18:12","modified_gmt":"2021-12-14T08:18:12","slug":"nouvel-an-les-5-meilleurs-restaurants-pour-passer-le-reveillon-de-fin-dannee","status":"publish","type":"post","link":"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/bonnes-adresses\/nouvel-an-les-5-meilleurs-restaurants-pour-passer-le-reveillon-de-fin-dannee","title":{"rendered":"Nouvel An : Les 5 meilleurs restaurants pour passer le r\u00e9veillon de fin d&rsquo;ann\u00e9e"},"content":{"rendered":"<span class=\"span-reading-time rt-reading-time\" style=\"display: block;\"><span class=\"rt-label rt-prefix\">Reading Time: <\/span> <span class=\"rt-time\"> 2<\/span> <span class=\"rt-label rt-postfix\">minutes<\/span><\/span><h2>La Table de Mus<\/h2>\n<p>S&rsquo;il y a bien une adresse \u00e0 retenir pour son sens de l&rsquo;accueil, c&rsquo;est celle-l\u00e0 ! En plus de mettre les petits plats dans les grands, Mus pr\u00eate une attention toute particuli\u00e8re \u00e0 pr\u00e9senter lui-m\u00eame la farandole de plaisirs gourmands qui compose son r\u00e9pertoire gastronomique aussi fin que copieux (et parfaitement accompagn\u00e9 par une s\u00e9lection de vins qui subliment les saveurs).\u00a0 Dans un menu 6 services o\u00f9 caviar et truffes s&rsquo;invitent \u00e0 toutes les sauces, on s&rsquo;extasie au fil des assiettes&#8230; En face du Grand Brel et \u00e0 deux pas du Sablon, cette maison de bouche est un rep\u00e8re pour les connaisseurs du beau et du bon. Avec, en prime, une convivialit\u00e9 en gants blancs qui est de plus appr\u00e9ciables pour finir l&rsquo;ann\u00e9e sur une note divine.<\/p>\n<p>&nbsp;<\/p>\n\n                    <div class=\"swiper-slide-wrapper\">\n                    <div class=\"swiper-container\">\n                        <div class=\"swiper-wrapper\">\n                    <div class=\"swiper-slide\"><img loading=\"lazy\" decoding=\"async\" width=\"580\" height=\"449\" src=\"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-content\/uploads\/2021\/12\/unnamed-22-2.jpg\" class=\"attachment-d_gallery size-d_gallery\" alt=\"\" \/><\/div><div class=\"swiper-slide\"><img loading=\"lazy\" decoding=\"async\" width=\"1151\" height=\"768\" src=\"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-content\/uploads\/2021\/12\/unnamed-21-3.jpg\" class=\"attachment-d_gallery size-d_gallery\" alt=\"\" srcset=\"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-content\/uploads\/2021\/12\/unnamed-21-3.jpg 1151w, https:\/\/www.fiftyandmemagazine.be\/fr\/wp-content\/uploads\/2021\/12\/unnamed-21-3-768x512.jpg 768w, https:\/\/www.fiftyandmemagazine.be\/fr\/wp-content\/uploads\/2021\/12\/unnamed-21-3-450x300.jpg 450w\" sizes=\"auto, (max-width: 1151px) 100vw, 1151px\" \/><\/div><div class=\"swiper-slide\"><img loading=\"lazy\" decoding=\"async\" width=\"1152\" height=\"768\" src=\"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-content\/uploads\/2021\/12\/223418_12-La-Table-de-Mus-07-21_1152x768.jpg\" class=\"attachment-d_gallery size-d_gallery\" alt=\"\" srcset=\"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-content\/uploads\/2021\/12\/223418_12-La-Table-de-Mus-07-21_1152x768.jpg 1152w, https:\/\/www.fiftyandmemagazine.be\/fr\/wp-content\/uploads\/2021\/12\/223418_12-La-Table-de-Mus-07-21_1152x768-768x512.jpg 768w, https:\/\/www.fiftyandmemagazine.be\/fr\/wp-content\/uploads\/2021\/12\/223418_12-La-Table-de-Mus-07-21_1152x768-450x300.jpg 450w\" sizes=\"auto, (max-width: 1152px) 100vw, 1152px\" \/><\/div><div class=\"swiper-slide\"><img loading=\"lazy\" decoding=\"async\" width=\"578\" height=\"386\" src=\"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-content\/uploads\/2021\/12\/unnamed-23-2.jpg\" class=\"attachment-d_gallery size-d_gallery\" alt=\"\" srcset=\"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-content\/uploads\/2021\/12\/unnamed-23-2.jpg 578w, https:\/\/www.fiftyandmemagazine.be\/fr\/wp-content\/uploads\/2021\/12\/unnamed-23-2-450x300.jpg 450w\" sizes=\"auto, (max-width: 578px) 100vw, 578px\" \/><\/div>\n                   <\/div>\n                        <!-- Add Pagination -->\n                        <div class=\"swiper-pagination _color\"><\/div>\n                        <!-- Add Arrows -->\n                        <div class=\"swiper-button-next next image-control\">\n                            <span class=\"_background control-top\"><\/span>\n                            <span class=\"_background control-bottom\"><\/span>\n                        <\/div>\n                        <div class=\"swiper-button-prev previous image-control\">\n                            <span class=\"_background control-top\"><\/span>\n                            <span class=\"_background control-bottom\"><\/span>\n                        <\/div>\n                    <\/div>\n                  <\/div>\n                   \n<p style=\"text-align: center;\"><em>Menu de Nouvel An (6 services) : 150\u20ac ou 215\u20ac en accord mets-vins, par personne.<\/em><\/p>\n<p style=\"text-align: center;\"><a href=\"https:\/\/latabledemus.be\/\" target=\"_blank\" rel=\"noopener\"><strong><em>www.latabledemus.be<\/em><\/strong><\/a><\/p>\n<p><!--nextpage--><!--more--><\/p>\n<h2>Bagheera<\/h2>\n<p>Pourquoi ne pas profiter d\u2019un bon repas (et d&rsquo;un cocktail) tout en\u00a0faisant la f\u00eate\u00a0? C\u2019est ce que propose\u00a0Bagheera, \u00e0 deux pas du Bois de la Cambre, pour\u00a0tourner la page de 2021. En plus du menu d\u2019exception concoct\u00e9 avec des produits nobles, Bagheera a pr\u00e9vu de mettre l\u2019ambiance et de\u00a0faire le show\u00a0avec des performances de\u00a0DJ\u2019s,\u00a0magiciens,\u00a0danseurs\u00a0et\u00a0percussionnistes. De quoi passer une\u00a0soir\u00e9e festive et commencer la nouvelle ann\u00e9e sur un bon pas de danse&#8230;<\/p>\n<p style=\"text-align: center;\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-51854\" src=\"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-content\/uploads\/2021\/12\/unnamed-24-4.jpg\" alt=\"\" width=\"516\" height=\"516\" srcset=\"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-content\/uploads\/2021\/12\/unnamed-24-4.jpg 799w, https:\/\/www.fiftyandmemagazine.be\/fr\/wp-content\/uploads\/2021\/12\/unnamed-24-4-768x768.jpg 768w, https:\/\/www.fiftyandmemagazine.be\/fr\/wp-content\/uploads\/2021\/12\/unnamed-24-4-250x250.jpg 250w\" sizes=\"auto, (max-width: 516px) 100vw, 516px\" \/><\/p>\n<p style=\"text-align: center;\"><i>Menu 4 services \u00e0 100\u20ac pp<\/i><\/p>\n<p style=\"text-align: center;\"><strong><i> <a href=\"http:\/\/www.bagheerarestaurant.com\/\" target=\"_blank\" rel=\"noopener\" data-saferedirecturl=\"https:\/\/www.google.com\/url?q=http:\/\/www.bagheerarestaurant.com&amp;source=gmail&amp;ust=1639489530889000&amp;usg=AOvVaw1k7i25QXPgwthxsZvoYaZg\">www.bagheerarestaurant.com<\/a><\/i><\/strong><\/p>\n<h2>La Villa in the Sky<\/h2>\n<p>Pour la soir\u00e9e du\u00a031 d\u00e9cembre, on n\u2019h\u00e9site pas \u00e0\u00a0c\u00f4toyer les \u00e9toiles (litt\u00e9ralement) en passant une soir\u00e9e inoubliable \u00e0 La Villa in The Sky, au sommet de l\u2019IT Tower\u00a0\u00e0 Ixelles. Le chef \u00e9toil\u00e9\u00a0Alexandre Dionisio\u00a0a pour l\u2019occasion cr\u00e9\u00e9 un incroyable\u00a0menu en 7 services. Entre la\u00a0sole de nos c\u00f4tes, la Saint-Jacques de Dieppe, le chevreuil de nos Ardennes et la coupe de\u00a0champagne\u00a0quand 2021 sonnera le glas,\u00a0la soir\u00e9e s\u2019annonce m\u00e9morable.<\/p>\n<p style=\"text-align: center;\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-51849\" src=\"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-content\/uploads\/2021\/12\/unnamed-24-3.jpg\" alt=\"\" width=\"552\" height=\"552\" srcset=\"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-content\/uploads\/2021\/12\/unnamed-24-3.jpg 800w, https:\/\/www.fiftyandmemagazine.be\/fr\/wp-content\/uploads\/2021\/12\/unnamed-24-3-768x768.jpg 768w, https:\/\/www.fiftyandmemagazine.be\/fr\/wp-content\/uploads\/2021\/12\/unnamed-24-3-250x250.jpg 250w\" sizes=\"auto, (max-width: 552px) 100vw, 552px\" \/><\/p>\n<p style=\"text-align: center;\"><i>Menu 7 services \u00e0 270\u20ac pp. 400\u20ac avec boissons<\/i><\/p>\n<p style=\"text-align: center;\"><strong><i> <a href=\"http:\/\/www.lavillainthesky.be\/\" target=\"_blank\" rel=\"noopener\" data-saferedirecturl=\"https:\/\/www.google.com\/url?q=http:\/\/www.lavillainthesky.be&amp;source=gmail&amp;ust=1639489530888000&amp;usg=AOvVaw0OyunxZGAH-mhR63ZLE0Rk\">www.lavillainthesky.be<\/a><\/i><\/strong><\/p>\n<p>&nbsp;<\/p>\n<p><!--nextpage--><!--more--><\/p>\n<h2>La Villa Lorraine<\/h2>\n<p>Pour un r\u00e9veillon d\u2019exception, la Villa Lorraine propose de passer le cap de\u00a02022 en douceur&#8230; Langoustine\u00a0et ris de veau, bar de ligne et\u00a0caviar\u00a0ou encore filet de brocard aux agrumes seront de la partie dans un\u00a0menu hors du commun. Que ce soit au\u00a0Lounge\u00a0ou au\u00a0Restaurant, La Villa Lorraine 2.0 d\u2019Yves Mattagne saura charmer les amateurs de haute gastronomie.<\/p>\n\n                    <div class=\"swiper-slide-wrapper\">\n                    <div class=\"swiper-container\">\n                        <div class=\"swiper-wrapper\">\n                    <div class=\"swiper-slide\"><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"800\" src=\"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-content\/uploads\/2021\/12\/unnamed-24-1.jpg\" class=\"attachment-d_gallery size-d_gallery\" alt=\"\" srcset=\"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-content\/uploads\/2021\/12\/unnamed-24-1.jpg 800w, https:\/\/www.fiftyandmemagazine.be\/fr\/wp-content\/uploads\/2021\/12\/unnamed-24-1-768x768.jpg 768w, https:\/\/www.fiftyandmemagazine.be\/fr\/wp-content\/uploads\/2021\/12\/unnamed-24-1-250x250.jpg 250w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><\/div><div class=\"swiper-slide\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1200\" src=\"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-content\/uploads\/2021\/12\/unnamed-25.jpg\" class=\"attachment-d_gallery size-d_gallery\" alt=\"\" srcset=\"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-content\/uploads\/2021\/12\/unnamed-25.jpg 1200w, https:\/\/www.fiftyandmemagazine.be\/fr\/wp-content\/uploads\/2021\/12\/unnamed-25-768x768.jpg 768w, https:\/\/www.fiftyandmemagazine.be\/fr\/wp-content\/uploads\/2021\/12\/unnamed-25-250x250.jpg 250w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/><\/div>\n                   <\/div>\n                        <!-- Add Pagination -->\n                        <div class=\"swiper-pagination _color\"><\/div>\n                        <!-- Add Arrows -->\n                        <div class=\"swiper-button-next next image-control\">\n                            <span class=\"_background control-top\"><\/span>\n                            <span class=\"_background control-bottom\"><\/span>\n                        <\/div>\n                        <div class=\"swiper-button-prev previous image-control\">\n                            <span class=\"_background control-top\"><\/span>\n                            <span class=\"_background control-bottom\"><\/span>\n                        <\/div>\n                    <\/div>\n                  <\/div>\n                   \n<p style=\"text-align: center;\"><em>Lounge : menu \u00e0 195\u20ac pp &#8211; Restaurant : menu \u00e0 275\u20ac pp<\/em><\/p>\n<p style=\"text-align: center;\"><strong><a href=\"http:\/\/www.lavillalorraine.be\/\" target=\"_blank\" rel=\"noopener\" data-saferedirecturl=\"https:\/\/www.google.com\/url?q=http:\/\/www.lavillalorraine.be&amp;source=gmail&amp;ust=1639489530888000&amp;usg=AOvVaw2-WVarOkoqrQGQTBmF5U9X\">www.lavillalorraine.be<\/a><\/strong><\/p>\n<p>&nbsp;<\/p>\n<p>Que de po\u00e9sie au\u00a0menu tout en\u00a0finesse\u00a0et\u00a0\u00e9l\u00e9gance de The Poet ! Quatre services\u00a0pour\u00a0quatre plaisirs distincts, de l\u2019amuse-bouche au dessert.\u00a0Saumon\u00a0et jaune d\u2019oeuf,\u00a0foie gras\u00a0po\u00eal\u00e9,\u00a0filet de cerf\u00a0et poire poch\u00e9e ou\u00a0filet de bar\u00a0au citron noir, la soir\u00e9e promet d\u2019\u00eatre plac\u00e9e sous le signe de la\u00a0gourmandise\u00a0et de la\u00a0d\u00e9couverte.\u00a0 Et pourquoi pas prolonger la soir\u00e9e dans le cadre cosy\u00a0et\u00a0color\u00e9 de l&rsquo;H\u00f4tel Renaissance, pour commencer l&rsquo;ann\u00e9e 2022 comme il se doit ?<\/p>\n\n                    <div class=\"swiper-slide-wrapper\">\n                    <div class=\"swiper-container\">\n                        <div class=\"swiper-wrapper\">\n                    <div class=\"swiper-slide\"><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"800\" src=\"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-content\/uploads\/2021\/12\/unnamed-22-3.jpg\" class=\"attachment-d_gallery size-d_gallery\" alt=\"\" srcset=\"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-content\/uploads\/2021\/12\/unnamed-22-3.jpg 800w, https:\/\/www.fiftyandmemagazine.be\/fr\/wp-content\/uploads\/2021\/12\/unnamed-22-3-768x768.jpg 768w, https:\/\/www.fiftyandmemagazine.be\/fr\/wp-content\/uploads\/2021\/12\/unnamed-22-3-250x250.jpg 250w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><\/div><div class=\"swiper-slide\"><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"800\" src=\"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-content\/uploads\/2021\/12\/unnamed-24-5.jpg\" class=\"attachment-d_gallery size-d_gallery\" alt=\"\" srcset=\"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-content\/uploads\/2021\/12\/unnamed-24-5.jpg 800w, https:\/\/www.fiftyandmemagazine.be\/fr\/wp-content\/uploads\/2021\/12\/unnamed-24-5-768x768.jpg 768w, https:\/\/www.fiftyandmemagazine.be\/fr\/wp-content\/uploads\/2021\/12\/unnamed-24-5-250x250.jpg 250w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><\/div>\n                   <\/div>\n                        <!-- Add Pagination -->\n                        <div class=\"swiper-pagination _color\"><\/div>\n                        <!-- Add Arrows -->\n                        <div class=\"swiper-button-next next image-control\">\n                            <span class=\"_background control-top\"><\/span>\n                            <span class=\"_background control-bottom\"><\/span>\n                        <\/div>\n                        <div class=\"swiper-button-prev previous image-control\">\n                            <span class=\"_background control-top\"><\/span>\n                            <span class=\"_background control-bottom\"><\/span>\n                        <\/div>\n                    <\/div>\n                  <\/div>\n                   \n<p style=\"text-align: center;\"><i>Menu 4 services \u00e0 70\u20ac pp <\/i><\/p>\n<p style=\"text-align: center;\"><strong><i><a href=\"http:\/\/www.thepoetbrussels.com\/\" target=\"_blank\" rel=\"noopener\" data-saferedirecturl=\"https:\/\/www.google.com\/url?q=http:\/\/www.thepoetbrussels.com&amp;source=gmail&amp;ust=1639489530889000&amp;usg=AOvVaw1XJMvbYYHsbEBuD5QXiNxI\">www.thepoetbrussels.com<\/a><\/i><\/strong><\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p><span class=\"span-reading-time rt-reading-time\" style=\"display: block;\"><span class=\"rt-label rt-prefix\">Reading Time: <\/span> <span class=\"rt-time\"> 2<\/span> <span class=\"rt-label rt-postfix\">minutes<\/span><\/span>La Table de Mus S&rsquo;il y a bien une adresse [&hellip;]<\/p>\n","protected":false},"author":6,"featured_media":51860,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_lmt_disableupdate":"no","_lmt_disable":"","footnotes":""},"categories":[1124],"tags":[],"class_list":["post-51842","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-bonnes-adresses"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.3 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Nouvel An : Les 5 meilleurs restaurants pour passer le r\u00e9veillon de fin d&#039;ann\u00e9e - Fifty &amp; Me MAGAZINE<\/title>\n<meta name=\"description\" content=\"Du caviar, des truffes et du champagne ! D\u00e9couvrez les meilleurs menus de Nouvel An \u00e0 Bruxelles pour f\u00eater divinement le r\u00e9veillon de fin d&#039;ann\u00e9e.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/bonnes-adresses\/nouvel-an-les-5-meilleurs-restaurants-pour-passer-le-reveillon-de-fin-dannee\" \/>\n<link rel=\"next\" href=\"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/bonnes-adresses\/nouvel-an-les-5-meilleurs-restaurants-pour-passer-le-reveillon-de-fin-dannee\/2\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Nouvel An : Les 5 meilleurs restaurants pour passer le r\u00e9veillon de fin d&#039;ann\u00e9e - Fifty &amp; Me MAGAZINE\" \/>\n<meta property=\"og:description\" content=\"Du caviar, des truffes et du champagne ! D\u00e9couvrez les meilleurs menus de Nouvel An \u00e0 Bruxelles pour f\u00eater divinement le r\u00e9veillon de fin d&#039;ann\u00e9e.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/bonnes-adresses\/nouvel-an-les-5-meilleurs-restaurants-pour-passer-le-reveillon-de-fin-dannee\" \/>\n<meta property=\"og:site_name\" content=\"Fifty &amp; Me MAGAZINE\" \/>\n<meta property=\"article:published_time\" content=\"2021-12-14T05:59:26+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2021-12-14T08:18:12+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-content\/uploads\/2021\/12\/Capture-de\u0301cran-2021-12-13-a\u0300-15.55.48.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1093\" \/>\n\t<meta property=\"og:image:height\" content=\"538\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Magali Duqu\u00e9\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"\u00c9crit par\" \/>\n\t<meta name=\"twitter:data1\" content=\"Magali Duqu\u00e9\" \/>\n\t<meta name=\"twitter:label2\" content=\"Dur\u00e9e de lecture estim\u00e9e\" \/>\n\t<meta name=\"twitter:data2\" content=\"3 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/bonnes-adresses\/nouvel-an-les-5-meilleurs-restaurants-pour-passer-le-reveillon-de-fin-dannee\",\"url\":\"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/bonnes-adresses\/nouvel-an-les-5-meilleurs-restaurants-pour-passer-le-reveillon-de-fin-dannee\",\"name\":\"Nouvel An : Les 5 meilleurs restaurants pour passer le r\u00e9veillon de fin d'ann\u00e9e - Fifty &amp; Me MAGAZINE\",\"isPartOf\":{\"@id\":\"https:\/\/www.fiftyandmemagazine.be\/fr\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/bonnes-adresses\/nouvel-an-les-5-meilleurs-restaurants-pour-passer-le-reveillon-de-fin-dannee#primaryimage\"},\"image\":{\"@id\":\"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/bonnes-adresses\/nouvel-an-les-5-meilleurs-restaurants-pour-passer-le-reveillon-de-fin-dannee#primaryimage\"},\"thumbnailUrl\":\"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-content\/uploads\/2021\/12\/Capture-de\u0301cran-2021-12-13-a\u0300-15.55.48.jpg\",\"datePublished\":\"2021-12-14T05:59:26+00:00\",\"dateModified\":\"2021-12-14T08:18:12+00:00\",\"author\":{\"@id\":\"https:\/\/www.fiftyandmemagazine.be\/fr\/#\/schema\/person\/f5df8b23400d9044df3c8d409673a079\"},\"description\":\"Du caviar, des truffes et du champagne ! D\u00e9couvrez les meilleurs menus de Nouvel An \u00e0 Bruxelles pour f\u00eater divinement le r\u00e9veillon de fin d'ann\u00e9e.\",\"breadcrumb\":{\"@id\":\"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/bonnes-adresses\/nouvel-an-les-5-meilleurs-restaurants-pour-passer-le-reveillon-de-fin-dannee#breadcrumb\"},\"inLanguage\":\"fr-FR\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/bonnes-adresses\/nouvel-an-les-5-meilleurs-restaurants-pour-passer-le-reveillon-de-fin-dannee\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/bonnes-adresses\/nouvel-an-les-5-meilleurs-restaurants-pour-passer-le-reveillon-de-fin-dannee#primaryimage\",\"url\":\"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-content\/uploads\/2021\/12\/Capture-de\u0301cran-2021-12-13-a\u0300-15.55.48.jpg\",\"contentUrl\":\"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-content\/uploads\/2021\/12\/Capture-de\u0301cran-2021-12-13-a\u0300-15.55.48.jpg\",\"width\":1093,\"height\":538},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/bonnes-adresses\/nouvel-an-les-5-meilleurs-restaurants-pour-passer-le-reveillon-de-fin-dannee#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Cuisine\",\"item\":\"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Bonnes adresses\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.fiftyandmemagazine.be\/fr\/#website\",\"url\":\"https:\/\/www.fiftyandmemagazine.be\/fr\/\",\"name\":\"Fifty &amp; Me MAGAZINE\",\"description\":\"Et si la vie commen\u00e7ait \u00e0 50 ans ?\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/www.fiftyandmemagazine.be\/fr\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"fr-FR\"},{\"@type\":\"Person\",\"@id\":\"https:\/\/www.fiftyandmemagazine.be\/fr\/#\/schema\/person\/f5df8b23400d9044df3c8d409673a079\",\"name\":\"Magali Duqu\u00e9\",\"url\":\"https:\/\/www.fiftyandmemagazine.be\/fr\/author\/magali\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Nouvel An : Les 5 meilleurs restaurants pour passer le r\u00e9veillon de fin d'ann\u00e9e - Fifty &amp; Me MAGAZINE","description":"Du caviar, des truffes et du champagne ! D\u00e9couvrez les meilleurs menus de Nouvel An \u00e0 Bruxelles pour f\u00eater divinement le r\u00e9veillon de fin d'ann\u00e9e.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/bonnes-adresses\/nouvel-an-les-5-meilleurs-restaurants-pour-passer-le-reveillon-de-fin-dannee","next":"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/bonnes-adresses\/nouvel-an-les-5-meilleurs-restaurants-pour-passer-le-reveillon-de-fin-dannee\/2","og_locale":"fr_FR","og_type":"article","og_title":"Nouvel An : Les 5 meilleurs restaurants pour passer le r\u00e9veillon de fin d'ann\u00e9e - Fifty &amp; Me MAGAZINE","og_description":"Du caviar, des truffes et du champagne ! D\u00e9couvrez les meilleurs menus de Nouvel An \u00e0 Bruxelles pour f\u00eater divinement le r\u00e9veillon de fin d'ann\u00e9e.","og_url":"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/bonnes-adresses\/nouvel-an-les-5-meilleurs-restaurants-pour-passer-le-reveillon-de-fin-dannee","og_site_name":"Fifty &amp; Me MAGAZINE","article_published_time":"2021-12-14T05:59:26+00:00","article_modified_time":"2021-12-14T08:18:12+00:00","og_image":[{"width":1093,"height":538,"url":"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-content\/uploads\/2021\/12\/Capture-de\u0301cran-2021-12-13-a\u0300-15.55.48.jpg","type":"image\/jpeg"}],"author":"Magali Duqu\u00e9","twitter_card":"summary_large_image","twitter_misc":{"\u00c9crit par":"Magali Duqu\u00e9","Dur\u00e9e de lecture estim\u00e9e":"3 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/bonnes-adresses\/nouvel-an-les-5-meilleurs-restaurants-pour-passer-le-reveillon-de-fin-dannee","url":"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/bonnes-adresses\/nouvel-an-les-5-meilleurs-restaurants-pour-passer-le-reveillon-de-fin-dannee","name":"Nouvel An : Les 5 meilleurs restaurants pour passer le r\u00e9veillon de fin d'ann\u00e9e - Fifty &amp; Me MAGAZINE","isPartOf":{"@id":"https:\/\/www.fiftyandmemagazine.be\/fr\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/bonnes-adresses\/nouvel-an-les-5-meilleurs-restaurants-pour-passer-le-reveillon-de-fin-dannee#primaryimage"},"image":{"@id":"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/bonnes-adresses\/nouvel-an-les-5-meilleurs-restaurants-pour-passer-le-reveillon-de-fin-dannee#primaryimage"},"thumbnailUrl":"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-content\/uploads\/2021\/12\/Capture-de\u0301cran-2021-12-13-a\u0300-15.55.48.jpg","datePublished":"2021-12-14T05:59:26+00:00","dateModified":"2021-12-14T08:18:12+00:00","author":{"@id":"https:\/\/www.fiftyandmemagazine.be\/fr\/#\/schema\/person\/f5df8b23400d9044df3c8d409673a079"},"description":"Du caviar, des truffes et du champagne ! D\u00e9couvrez les meilleurs menus de Nouvel An \u00e0 Bruxelles pour f\u00eater divinement le r\u00e9veillon de fin d'ann\u00e9e.","breadcrumb":{"@id":"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/bonnes-adresses\/nouvel-an-les-5-meilleurs-restaurants-pour-passer-le-reveillon-de-fin-dannee#breadcrumb"},"inLanguage":"fr-FR","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/bonnes-adresses\/nouvel-an-les-5-meilleurs-restaurants-pour-passer-le-reveillon-de-fin-dannee"]}]},{"@type":"ImageObject","inLanguage":"fr-FR","@id":"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/bonnes-adresses\/nouvel-an-les-5-meilleurs-restaurants-pour-passer-le-reveillon-de-fin-dannee#primaryimage","url":"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-content\/uploads\/2021\/12\/Capture-de\u0301cran-2021-12-13-a\u0300-15.55.48.jpg","contentUrl":"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-content\/uploads\/2021\/12\/Capture-de\u0301cran-2021-12-13-a\u0300-15.55.48.jpg","width":1093,"height":538},{"@type":"BreadcrumbList","@id":"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine\/bonnes-adresses\/nouvel-an-les-5-meilleurs-restaurants-pour-passer-le-reveillon-de-fin-dannee#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Cuisine","item":"https:\/\/www.fiftyandmemagazine.be\/fr\/cuisine"},{"@type":"ListItem","position":2,"name":"Bonnes adresses"}]},{"@type":"WebSite","@id":"https:\/\/www.fiftyandmemagazine.be\/fr\/#website","url":"https:\/\/www.fiftyandmemagazine.be\/fr\/","name":"Fifty &amp; Me MAGAZINE","description":"Et si la vie commen\u00e7ait \u00e0 50 ans ?","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.fiftyandmemagazine.be\/fr\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"fr-FR"},{"@type":"Person","@id":"https:\/\/www.fiftyandmemagazine.be\/fr\/#\/schema\/person\/f5df8b23400d9044df3c8d409673a079","name":"Magali Duqu\u00e9","url":"https:\/\/www.fiftyandmemagazine.be\/fr\/author\/magali"}]}},"modified_by":"Magali Duqu\u00e9","_links":{"self":[{"href":"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-json\/wp\/v2\/posts\/51842","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-json\/wp\/v2\/users\/6"}],"replies":[{"embeddable":true,"href":"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-json\/wp\/v2\/comments?post=51842"}],"version-history":[{"count":10,"href":"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-json\/wp\/v2\/posts\/51842\/revisions"}],"predecessor-version":[{"id":51867,"href":"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-json\/wp\/v2\/posts\/51842\/revisions\/51867"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-json\/wp\/v2\/media\/51860"}],"wp:attachment":[{"href":"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-json\/wp\/v2\/media?parent=51842"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-json\/wp\/v2\/categories?post=51842"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.fiftyandmemagazine.be\/fr\/wp-json\/wp\/v2\/tags?post=51842"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}