{"id":9337,"date":"2015-12-11T10:45:07","date_gmt":"2015-12-11T09:45:07","guid":{"rendered":"http:\/\/www.life-magazine.be\/fr\/?p=9337"},"modified":"2018-03-29T11:48:11","modified_gmt":"2018-03-29T09:48:11","slug":"latelier-du-petrus","status":"publish","type":"post","link":"https:\/\/www.fiftyandmemagazine.be\/fr\/culture\/decouvrir-culture\/latelier-du-petrus","title":{"rendered":"L\u2019Atelier du Petrus"},"content":{"rendered":"Reading Time: <\/span> 2<\/span> minutes<\/span><\/span>

C<\/span>\u2019est la belle table du moment dans le quartier Tenbosch \u00e0 Ixelles. Une adresse qui ne fait pas de vagues, surfe sur la simplicit\u00e9 royale, la vigueur des produits de qualit\u00e9 et d\u2019origine. Un service styl\u00e9 sur la houlette de Myriam Mam, la ma\u00eetresse des lieux.<\/strong><\/p>\n

Par Mano\u00eblle Sepulchre<\/em><\/p>\n

\"ChezPetrus_20-life-magazine\"<\/p>\n

Le cadre de brasserie, fa\u00e7on bistronomie parisienne, avec des \u0153uvres d\u2019art contemporain sign\u00e9es Jean-Luc Moerman, Robert Combas, Bernard Aubertin, David Tremlett donnent un chic fou \u00e0 l\u2019endroit.
\nLa cuisine du chef Fr\u00e9d\u00e9ric De Smet, cuisinier de renom ,pass\u00e9 par des grandes maisons telles que le Kokejane \u00e0 Herne (une \u00e9toile au Guide Michelin), le Belga Queen \u00e0 Bruxelles ou encore le Bijgaerden \u00e0 Grand Bigard, fait ici merveille.<\/p>\n\n

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Ce que vous go\u00fbterez l\u00e0, \u00e0 table ou au comptoir? Le fin, le frais, le vif du moment, au gr\u00e9 de la saison et du march\u00e9 comme pour ce d\u00e9but d\u2019hiver des Ravioles ouvertes crabe neige, \u00e9mulsion au safran, chips de radis noir ; des Saint-Jacques en carpaccio ; du Saumon fum\u00e9 label rouge\u2026 Suivi d\u2019un R\u00e2ble de li\u00e8vre \u00ab Arlequin \u00bb, d\u2019un Supr\u00eame de faisan \u00e0 la braban\u00e7onne. Et pour finir de la Tarte au citron, basilic ; du Pain perdu ; ou on ach\u00e8ve sur le Saint-Marcellin de la M\u00e8re Richard en faisant confiance aux vins coup de coeur du moment qui conjugue grands crus class\u00e9s, mill\u00e9simes prestigieux mais aussi de tr\u00e8s bons vins d\u00e9couverts chez des viticulteurs fran\u00e7ais, espagnols ou italiens. Sant\u00e9 \u00e0 tous\u00a0!<\/p>\n

L\u2019Atelier du Petrus<\/span>
\n<\/strong>Rue Washington, 151-153, \u00e0 1050 Ixelles
\nL\u2019Atelier du P\u00e9trus dispose d\u2019un service de voiturier
\nT\u00e9l. +32 (0)2 219 45 68 \u2013 latelierdupetrus@gmail.com<\/a> – www.latelierdupetrus.be\u2028<\/a>
\nOuvert du mardi au samedi de 12h \u00e0 22h30. Brunch le dimanche de 12h \u00e0 17h.<\/p>\n

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\n","protected":false},"excerpt":{"rendered":"

Reading Time: <\/span> 2<\/span> minutes<\/span><\/span>C\u2019est la belle table du moment dans le quartier Tenbosch \u00e0 Ixelles. Une adresse qui ne fait pas de vagues, surfe sur la simplicit\u00e9 royale, la vigueur des produits de qualit\u00e9 et d\u2019origine. <\/p>\n","protected":false},"author":2,"featured_media":9345,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_lmt_disableupdate":"","_lmt_disable":"","footnotes":""},"categories":[1130],"tags":[790],"class_list":["post-9337","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-decouvrir-culture","tag-gastronomie-vin"],"yoast_head":"\nAdresse coup de coeur : L'Atelier du Petrus<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.fiftyandmemagazine.be\/fr\/culture\/decouvrir-culture\/latelier-du-petrus\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Adresse coup de coeur : L'Atelier du Petrus\" \/>\n<meta property=\"og:description\" content=\"Reading Time: 2 minutesC\u2019est la belle table du moment dans le quartier Tenbosch \u00e0 Ixelles. 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