{"id":4130,"date":"2016-03-09T07:00:38","date_gmt":"2016-03-09T06:00:38","guid":{"rendered":"http:\/\/www.life-magazine.be\/nl\/?p=4130"},"modified":"2018-04-12T10:41:33","modified_gmt":"2018-04-12T08:41:33","slug":"gastronomische-menus-aan-een-vriendenprijsje","status":"publish","type":"post","link":"https:\/\/www.fiftyandmemagazine.be\/nl\/culinair\/foodie-interview\/gastronomische-menus-aan-een-vriendenprijsje","title":{"rendered":"Gastronomische menu’s aan een vriendenprijsje"},"content":{"rendered":"Leestijd:<\/span> < 1<\/span> minuut<\/span><\/span>

W<\/span>at denkt u ervan\u00a0om de beste restaurants van ons land te (her)ontdekken? Van 18 tot 27 maart stellen de RestoDays ons verleidelijke menu\u2019s voor in meer dan 400 restaurants, waaronder 32 sterrenrestaurants. Een niet te missen afspraak\u00a0voor fijnproevers!<\/strong><\/p>\n

\"Restodays-zakouskis-Life-Magazine\"<\/a><\/p>\n

Op het menu?<\/b><\/h2>\n

Tien dagen lang zetten de Belgische restauranthouders weer hun beste beentje voor om ons hun savoir-faire te onthullen. De RestoDays, dat is <\/span>an offer you can\u2019t refuse<\/span><\/i>\u2026 Ze openen de poorten naar nieuwe culinaire geneugten, zonder dat je daar spijt van krijgt op het moment dat de rekening komt.<\/span><\/p>\n

Om u het water in de mond te doen lopen\u2026<\/strong><\/span> De prijzen vari\u00ebren afhankelijk van de notering in de beroemde culinaire gids GaultMillau. Reken 22\u20ac voor een lunch en 29\u20ac voor een driegangenmenu dat u \u2018s avonds krijgt voorgeschoteld in een van de betere restaurants. Ook de sterrenrestaurants maken hun culinaire kunsten toegankelijk voor elke portemonn\u00e9e met formules vanaf 39\u20ac \u2018s middags en 46\u20ac \u2018s avonds. Moeilijk om daar aan te weerstaan…<\/span><\/p>\n

Reserveren is makkelijk<\/strong>. Ga naar de gloednieuwe website <\/span>www.restodays.be<\/span><\/a>. Reservaties verlopen enkel online. Gezien het grote succes van dit evenement raden we u aan om u tafel zo snel mogelijk te reserveren want de plaatsen zijn beperkt\u2026 We wensen u alvast smakelijk eten!<\/span><\/p>\n

\n

\n","protected":false},"excerpt":{"rendered":"

Leestijd:<\/span> < 1<\/span> minuut<\/span><\/span>Kwaliteit betaal je… Behalve tijdens de RestoDays van 18 tot 27 maart! Dan kan je de beste restaurants van het land verkennen voor een vriendenprijsje.<\/p>\n","protected":false},"author":7,"featured_media":7751,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_lmt_disableupdate":"","_lmt_disable":"","footnotes":""},"categories":[901],"tags":[450,93],"class_list":["post-4130","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-foodie-interview","tag-gastronomie-wijn","tag-ontdekken"],"yoast_head":"\nRestoDays: gastronomie voor vriendenprijsje - Life MAGAZINE<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.fiftyandmemagazine.be\/nl\/culinair\/foodie-interview\/gastronomische-menus-aan-een-vriendenprijsje\" \/>\n<meta property=\"og:locale\" content=\"nl_NL\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"RestoDays: gastronomie voor vriendenprijsje - Life MAGAZINE\" \/>\n<meta property=\"og:description\" content=\"Leestijd: < 1 minuutKwaliteit betaal je... 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